A great article featuring BCF Vice President Matt Davies. You can read Matts entry below and download the full article at the bottom on this news feature.
Making hospitality work again The process of reopening hospitality is underway, but how can it happen in a way that’s safe for your employees and customers as well as somehow being profitable and sustainable for your business? As the Chancellor announces changes to VAT and a new scheme to boost the number of people dining out this summer, many in the hospitality and tourism sector will be cautiously optimistic about getting back to business. We asked five professionals from different fields what advice they would give to the business leaders trying to make hospitality work again.
The rest of the article can be downloaded below.