Food hygiene and safety consultancy, Food Alert, is stepping up to help England go for gold at next year’s Culinary World Cup in Luxembourg.
The event, which takes place every four years, will see teams from across the world compete for the prestigious title. This is the first time Food Alert has sponsored the British Culinary Federation and England’s National Culinary Team and will also be offering its expert advice on all aspects of food safety and health & safety as part of its sponsorship, giving the team the best chance possible to achieve full marks when it comes to compliance.
The England team are cherry picked for their skills in the kitchen and experience in the competition arena and are representative of a variety of backgrounds from Michelin starred restaurants to the Armed Forces.
Food Alert’s Managing Director, David Bashford said: “The British Culinary Federation does so much to fly the flag for England’s culinary talents, from the quality of our chefs to our native produce. Its mission is all about showcasing the Best of British on a global stage and we are delighted to offer our support both practically and financially.
“Through our work internationally, we will be able to make sure the team are always on point when it comes to meeting the stringent health & safety requirements demanded by competition cookery. Not only will our expert consultants be available to offer advice and guidance, but the team will also have access to our leading cloud-based compliance software, Alert65.”
To find out more about Food Alert and its services visit foodalert.com.