THE BRITISH CULINARY FEDERATION

The formation of the British Culinary Federation is the result of the Midlands Association of Chefs and the Chefs & Cooks Circle joining together. The Chefs & Cooks Circle was the most senior chefs’ association, founded in 1948 and the Midlands Association of Chefs was an immediate success story, following its foundation in 1978.

The British Culinary Federation, World Association of Chef Societies National Member has been founded on a partnership between the Chefs and Cooks Circle and the Midlands Association of Chefs who, between them have over 85 years of experience in the industry.

The BCF is the only internationally recognised Chefs organisation for England.

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BCF Events
  • Chefs Club Lunch at Lumiere
    Wed, 17 Nov
    Cheltenham
    17 Nov, 12:00
    Cheltenham, Lumiere, Clarence Parade, Cheltenham GL50 3PA, UK
    Tasting Menu including wines
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  • Chefs Club Lunch including wine at Galvin at Windows
    12 Oct, 12:00
    Galvin at Windows, 22 Park Ln, London W1K 1BE, UK
    A great opportunity to experience lunch including wine at this fabulous venue with the restaurant reserved exclusively for the BCF.
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  • Chefs Club Lunch at Cheals of Henley
    14 Jul, 12:30
    Warwickshire, 64 High St, Henley-in-Arden B95 5BX, UK
    Our Chef Club lunches are back, this event will ell out fast so grab your tickets now.
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