THE BRITISH CULINARY FEDERATION

The formation of the British Culinary Federation is the result of the Midlands Association of Chefs and the Chefs & Cooks Circle joining together. The Chefs & Cooks Circle was the most senior chefs’ association, founded in 1948 and the Midlands Association of Chefs was an immediate success story, following its foundation in 1978.

The British Culinary Federation, World Association of Chef Societies National Member has been founded on a partnership between the Chefs and Cooks Circle and the Midlands Association of Chefs who, between them have over 85 years of experience in the industry.

The BCF is the only internationally recognised Chefs organisation for England.

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The British Culinary Federation Annual Dinner 2021

19th September 2021
The Belfry Hotel and Resort

We will soon be releasing details for our annual awards dinner, so make sure to reserve the date in your diary!

Tickets and information on the event will soon be online, but in the meantime any enquiries can be made by clicking here

Latest News
Covid Announcement on BCF Dates 

In light of the recent circumstances surrounding the COVID-19 crisis we at the British Culinary Federation have taken the difficult decision to suspend all events in 2020 until further notice.

We trust and hope that all of our members, friends and colleagues understand why we have had to make this decision. This means we can not carry out the following events as planned; Chef of the Year, Student Cook & Serve, the annual BCF golf day, annual awards dinner & dance and our AGM.

Club lunches will be back in 2021
No upcoming events at the moment

England National Team Sponsors

©2019 by The British Culinary Federation.